Shellfish
OYSTER, CLAM, MUSSEL &
SCALLOP
All seafood is Australian (A) unless marked. (M) = Mixed origin · (I) = Imported.
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Diamond Clam
Raw, price per kg
$29.50 -
Storm Clam
Raw, price per kg
$20.00 -
Coffin Bay Oyster (Bistro-Small size)
Fresh Shucked, price per Dozen
$29.00 -
Coffin Bay Oyster (Bistro-Small size)
Live, price per Dozen
$22.50 -
popular
Coffin Bay Oyster (Plate-Large size)
Fresh Shucked, price per Dozen
$31.10 -
Coffin Bay Oyster (Plate-Large size)
Live, price per Dozen
$23.50 -
Coffin Bay Oyster (Standard – XL size)
Fresh Shucked, price per Dozen
$33.10 -
Coffin Bay Oyster (Standard – XL size)
Live, price per Dozen
$26.00 -
Sydney Rock/Eastern Rock (Small size)
Fresh Shucked, price per Dozen
$33.10 -
Dressed Oyster
Dressed, price per Dozen
$38.25 -
Oyster Kilpatrick
Grilled, price per Dozen
$38.25 -
Oyster Mornay
Grilled, price per Dozen
$38.25 -
King Scallop ½ Shell Roe On Large - NA until July 2026
Raw, price per Dozen
$26.00 -
Saucer Scallop ½ Shell Roe Off Large
Raw, price per Dozen (out of season)
-
popular
King Scallop Meat 30/40 Roe On - NA until July 2026
Raw, price per kg
$75.00 -
Saucer Scallop Meat 30/40 Roe Off
Raw, price per kg
$65.00 -
WA Scallop Meat
Raw, price per kg
$110.00 -
popular
Mussel Black in shell LIVE 'Kinkawooka'
Live, price per 1Kg Bag
$14.00 -
popular
Mussel Black in shell LIVE 'Kinkawooka'
Live, price per 2Kg Bag
$25.00 -
Mussel Green Tub Natural
Marinated, price per Tub (375gm)
$9.00 -
Mussel Green Tub Garlic
Marinated, price per Tub (375gm)
$9.00 -
Mussel Green Tub Chilli
Marinated, price per Tub (375gm)
$9.00
*NOTE: All Prices per Unit & include GST.
